Well, after long thought (OK, 17 seconds) I've decided the Hinkelgruber family menu should be brought to the web. A couple of things for you to remember: no substitutions (Charlie's not a short-order cook, after all), and change is inevitable - Charlie may not feel like cooking kim chee on a Tuesday! Oh, and there is one request: if you're joining us for dinner, please either call or text the Scary Lady (you know the number - if you don't, you're really not invited).

Sunday, February 23, 2014

Oh, what a beautiful morning...

Looking out our dining room window this morning, I would swear it was May (well, maybe late March/early April). Our crocuses are croking, our daffodils are daffing - yep, spring is coming!

This weekend was a foodie's heaven: wine and cheese tasting (oh, let's be honest - it was feasting, not tasting) on Friday, all the crab we could eat (can you say, "Crab coma"?) at the Greek church on Saturday - what a weekend! The real problem with this, is it makes it difficult for Mr. Hinkelgruber to plan a menu for the week. How do you follow that?

The end of this coming week brings the Rose City Yarn Crawl - can I possibly 'need' more yarn?
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